[10]
His pa cleans his lunkers. Then they get the triple dip. That’s what Jimmy calls it. First flour, then beaten eggs, then cornmeal. Jimmy says they go into bacon fat after that and he eats ‘em with collards or turnip greens.
Michael J. Solender, in Lunkers. “Memories of my youth at a grand fishing spot – a fictional recollection.”
Parmanu 